Thursday, 25 September 2008

Basic White Microwave Cake

We all need a basic cake recipe that is quick and reliable - and a microwave cake is just the thing.
Sandwiched togather with butter cream flavoured to your taste - or with jam it makes an excellent offering for tea. Serve with fruit and dust with icing sugar for a delectable dessert.
This is not exactly a budget cake but it is very good!
4 Large Eggs 300 Grams Caster Sugar, sifted 249 Grams Flour, sifted 20 Milligrams Baking Powder 1 Milligram Salt 115 Milligrams Butter, softened 190 Milliliters Milk 5 Milliliters Vanilla Extract
Beat eggs and sugar until light and creamy. Blend dry ingredients into egg mixture. Microwvae butter and milk on full 3 to 4 minutes. Stir well and gently fold in flour mixture. Add vanilla. line 2 flan dishes with baking paper. Pour mixture into flan cases and microwave one at a time on a baking rack - medium high 3 minutes then full 2 minutes. Allow to cool for 5 minutes before turning out. sandwich together and decorate.


  1. Nice basic cake recipe, and Nice to visit in your site too ! Have a nice weekend !

  2. I'm going to try this sometime this weekend. My kids will love it I'm sure. Thanks for stopping by and commenting on my hydrangea post. Good luck with yours.
    Breville Smart Oven