We all need a basic cake recipe that is quick and reliable - and a microwave cake is just the thing.
Sandwiched togather with butter cream flavoured to your taste - or with jam it makes an excellent offering for tea. Serve with fruit and dust with icing sugar for a delectable dessert.
This is not exactly a budget cake but it is very good!
4 Large Eggs
300 Grams Caster Sugar, sifted
249 Grams Flour, sifted
20 Milligrams Baking Powder
1 Milligram Salt
115 Milligrams Butter, softened
190 Milliliters Milk
5 Milliliters Vanilla Extract
Beat eggs and sugar until light and creamy.
Blend dry ingredients into egg mixture.
Microwvae butter and milk on full 3 to 4 minutes.
Stir well and gently fold in flour mixture.
Add vanilla.
line 2 flan dishes with baking paper.
Pour mixture into flan cases and microwave one at a time on a baking rack - medium high 3 minutes then full 2 minutes.
Allow to cool for 5 minutes before turning out.
sandwich together and decorate.
